Original
- Heat
- Profile
- Layered Flavor · Savory Depth
- Best with
- Eggs, rice, noodles, roasted vegetables
- Choose it if
- You want balanced flavor for nearly anything.
Shop Blackland
Chili Crisp
Original, Garlic Shallot, and Spicy. Three distinct expressions, one Blackland standard.
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Original Chili Crisp
Original Chili Crisp
LAYERED FLAVOR · SAVORY DEPTH
5.6 oz (158 g)
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Garlic Shallot Chili Crisp
Garlic Shallot Chili Crisp
RICH AROMATICS · SAVORY CRUNCH
5.6 oz (158 g)
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Spicy Chili Crisp
Spicy Chili Crisp
CHILE COMPLEXITY · SUSTAINED HEAT
5.6 oz (158 g)
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The Signature Set
The Signature Set
One jar of every BLACKLAND flavor.
Three 5.6 oz (158 g) jars
Save $2.85 vs. buying separately
Free standard shipping · Contiguous U.S.
Find your flavor
Three distinct ways to finish the meal.
Flavor first. Heat with purpose.
Garlic Shallot
- Heat
- Profile
- Rich Aromatics · Savory Crunch
- Best with
- Dumplings, noodles, vegetables, sandwiches
- Choose it if
- You want rich aromatics and extra savory crunch.
Spicy
- Heat
- Profile
- Chile Complexity · Sustained Heat
- Best with
- Noodles, pizza, grilled meats, eggs
- Choose it if
- You want the boldest heat without losing depth.
The Blackland standard
Straightforward standards.
Full flavor.
Thoughtfully made in Texas, built around flavor.
100% avocado oil
A clean canvas for layered flavor.
Vegan
Plant-based, with full flavor.
Gluten-free
Gluten-free, built around flavor.
Non-GMO
Non-GMO, thoughtfully made.
No preservatives
Straightforward ingredients, thoughtfully made.
Made for the table
A spoonful changes the whole meal.
From breakfast to dinner, Blackland brings layered flavor to everyday food.
Breakfast
Chili Crisp Fried Eggs
Crisp-edged eggs cook until golden while the yolks stay rich and runny. BLACKLAND Original Chili Crisp is spooned over the top, adding savory depth, gentle heat, and a textured finish perfect for toast, rice, or breakfast tacos.
View recipe 
Weeknight
Weeknight Chili Crisp Noodles
Slippery noodles are tossed in a savory, garlicky sauce for a fast dinner built around pantry staples. BLACKLAND Garlic Shallot Chili Crisp adds aromatic depth, mild chile warmth, and a savory finish that coats every strand.
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At the table
Spicy Chili Crisp Ramen with Bok Choy
A quick ginger broth, noodles, and bok choy make a warming bowl without an all-day simmer. BLACKLAND Spicy Chili Crisp lands at the finish, bringing sustained chile heat and crunch to every spoonful.
View recipe